Greg Costa is the Vice President of Hospitality and Strategy at Levy, overseeing daily operations and enhancing overall performance through innovative management techniques and strategic planning. They previously served as Managing Partner at Vista Hospitality & Logistics Group and as Area General Manager at Delaware North Companies, where they managed food and beverage services at major venues. Greg's extensive experience includes a lengthy tenure as District Manager at ARAMARK, where they were recognized for leadership at premier accounts. They earned a Bachelor's Candidate degree in Business Administration and Management from Marian College.
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