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Hotel Arts Barcelona
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Culinary Operations
6 people · 0 jobs
This department oversees the preparation and presentation of food in various dining settings.
agustin araujo
Chef de party
Eugenio Gimenez
Chef de partie
Huzefa Khorakiwala
Demi Chef De Partie
Jeimy Longa
Chef de Rang - Enoteca by Paco Perez
Maria Fuentes Mendoza
Paco Pérez
Chef en Enoteca Paco Pérez**
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