Pricing
True Food Kitchen
Unverified
Culinary Operations
15 people · 0 jobs
This department is responsible for overseeing food preparation, kitchen management, and culinary excellence across the organization.
Aaron Barredo
Executive Chef
Anderson Neves Estevam
Sous Chef
Carlos Nava
Executive Sous Chef
Chris Gibson
Courtney Oswald
Gabbey Raissen
Corporate Chef
Irwin Marquez-Gonzalez
JJ Takeyama
Josh Meiergerd
Luis Guevara
SOUS CHEF
Maurice Robinson
mauricio silva
Pedro Ormeno
Ronis Martinez
Scott Caygill
Regional Chef
Terry Jones
No jobs in this team
View all teams
21 people · 0 jobs
14 people · 0 jobs
9 people · 0 jobs
8 people · 0 jobs