Jayme Burrows is a California-based editorial and commercial photographer with extensive experience in travel, lifestyle, food, and interiors photography. Currently serving as the Head Photographer and Videographer at Treasury Wine Estates since February 2025, Jayme has also owned and operated Jayme Burrows Photography since 2007. Contributions to Stocksy United began in August 2013, while a photography role at Airbnb lasted from October 2015 to February 2025. Prior experience includes serving as a Photography Instructor for the Ventura County Community College District and holding various positions at the Palm Springs Photo Festival, culminating in the role of Faculty Manager. As Executive Producer of the America Eats Project from February 2010 to June 2013, Jayme explored food culture in America. Educational qualifications include an MFA in Photography from Brooks Institute and a B.A. in History and Art History from UC Santa Barbara, alongside an A.A. in Visual Journalism from Brooks Institute.
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