Krista Cook is an experienced event management professional with a strong background in hospitality. Currently serving as Event Manager at The Rainier Club since June 2021, Krista has previously held positions such as Executive Assistant at University Presbyterian Church and Event Planner at The Reformation Project. Additional experience includes managerial roles at Dream Dinners and California Yacht Club, along with catering sales assistance at Loyola Marymount University. Krista holds a Bachelor of Arts in Business Administration with a focus on Hospitality from Washington State University.
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