Mediterra, a 1,700-acre master-planned community, is the 2013 Aurora Award winner for best residential development within the Southeastern U.S.; a Platinum Club Award winner, Emerald Club Award Winner, 8 time winner of Collier County's Community of the Year and one of America's healthiest clubs! 


The Club at Mediterra previously has achieved national recognition as one of the top golf facilities in America. It has been honored with the Environmental Leaders in Golf Award from the Golf Course Superintendents Association of America and Golf Digest magazine and has been named by Golf Magazine as one of the 50 Best Golf Communities in America. Mediterra also has been named one of the top 100 golf communities in America by Travel + Leisure Golf for four consecutive years and twice by Links magazine. It was the first 36-hole course to earn Audubon International’s Silver Signature Sanctuary status.


Mediterra offers an array of lifestyle amenities, including the member-owned Club at Mediterra with two Tom Fazio-designed championship courses and Learning Center; a private 10,000-square-foot Beach Club on the Gulf of Mexico; themed neighborhood parks; eight miles of walking and jogging trails; a fitness complex with tennis and bocce courts, swimming pool and spa services; and the 29,000-square-foot clubhouse offering formal and casual dining prepared by a staff of award-winning culinary experts.

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The Club at Mediterra

The Club at Mediterra's headquarters in Naples, FL, United States

This department oversees the efficient functioning and management of various operational aspects within the organization.

Operations Management

The Golf Operations Team at The Club at Mediterra is responsible for delivering an exceptional golfing experience to members and guests. This team manages the daily operations of the golf courses, offers professional instruction, oversees tournaments and events, and ensures top-notch customer service at the golf shop. With a focus on maintaining the high standards and environmental recognition of Mediterra's prestigious facilities, the team also collaborates in promoting membership engagement and community events.

Golf Operations Team

The Food and Beverage Services Team at The Club at Mediterra is dedicated to delivering exceptional dining experiences for members and guests. This team oversees all culinary operations, from menu planning and food preparation to event catering and service management, ensuring that high standards of quality and creativity are consistently met. Collaborating closely with award-winning chefs and event coordinators, the team creates memorable dining events that reflect the club's commitment to excellence and hospitality.

Food and Beverage Services Team

This department focuses on the preparation and presentation of baked goods and pastries.

Culinary Arts

This department oversees the planning and execution of events and catering services.

Events and Catering

This department oversees financial management and marketing strategies to enhance membership engagement.

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People (3)

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Other teams

Golf Operations Team

Food and Beverage Services Team

Culinary Arts

Events and Catering

Finance and Marketing

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People (3)

Jobs (0)

Other teams

Golf Operations Team

Food and Beverage Services Team

Culinary Arts

Events and Catering

Finance and Marketing

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