Erica Trabulsi is a seasoned professional with a diverse career in talent acquisition and culinary arts. Currently serving as a Talent Acquisition Consultant at Talent Find Recruitment Solutions Inc. since February 2025, Erica also runs Briar Hill Gourmet as Chef and Owner since July 2021. Previous roles include Executive Recruiter at Patrice and Associates Franchising LLC, Professional Recruiter at JRoss Hospitality Recruiters, and various positions in customer and project support at Notch and RBRO Solutions. Additionally, Erica has extensive experience in hospitality as a Senior Product Support Specialist at TouchBistro, Chef Instructor at The Culinary Arts School of Ontario, and Executive Community Chef at Holiday Retirement. Erica's dual expertise in recruitment and culinary operations underpins a comprehensive skill set in both industries.
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