Sticks'n'Sushi is a Copenhagen-based restaurant and take-away chain specialising in sushi and yakitori sticks.

Restaurants

Sticks'n'Sushi

Sticks'n'Sushi's headquarters in København, Denmark

This department focuses on developing and executing marketing strategies to promote products and engage with customers.

Marketing Department

This department is responsible for providing dining and catering services to guests and staff.

Food Service

The Hospitality Operations team at Sticks'n'Sushi is responsible for ensuring exceptional guest experiences across all locations. This team oversees daily restaurant operations, manages staff training and development, implements service standards, and collaborates with the culinary team to maintain high-quality food offerings. They focus on creating a vibrant and welcoming atmosphere that embodies the brand’s commitment to hospitality and culinary excellence.

Hospitality Operations

This department oversees strategic planning and organizational leadership.

Management Division

This department is responsible for overseeing food preparation and culinary operations across various locations.

Culinary Services

This department oversees day-to-day activities and ensures optimal workflow within the organization.

Operations Management

This department manages financial planning, reporting, and analysis for the organization.

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People (3)

Jobs (0)

Other teams

Food Service

Hospitality Operations

Management Division

Culinary Services

Operations Management

Finance Department

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People (3)

Jobs (0)

Other teams

Food Service

Hospitality Operations

Management Division

Culinary Services

Operations Management

Finance Department

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