Shyler Carlson is an Environmental Analyst 2 at the South Florida Water Management District, responsible for environmental post-permit compliance support for Environmental Resource Permits and Surface Water Management Permits. Prior experience includes serving as an Environmental Specialist at the Florida Department of Environmental Protection, focusing on Submerged Lands Environmental Resources Coordination and conducting compliance inspections for various permits. Additional roles include OPS Operations Analyst I at Heritage Palms Golf Club, server positions at Cantina 109, and customer service at Publix Super Markets. Shyler holds a Bachelor's degree in Biology from Florida Gulf Coast University and a Master of Science in Forest Resources and Conservation from the University of Florida.
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