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Adriana Tinti is a strategic HSE leader who currently serves as the Director of Health Safety and Environment at Sodexo, where they focus on developing and implementing comprehensive safety programs and driving regulatory compliance. Previously, they held positions as an EHS Manager at Senior Aerospace Ketema and Doncasters Group Limited, managing EHS programs and ensuring adherence to regulations such as ISO 14001 and OHSAS 18001. Adriana's career includes experience in incident management, training development, and risk mitigation, where they have championed a culture of safety and continuous improvement. They began their career as an EHS Specialist at Tyson Foods, where they developed safety programs and managed compliance efforts.