Siemer Milling Company is a family-and employee-owned company. Our mills are located in Hopkinsville, KY, Teutopolis, IL, and West Harrison, IN. We supply wheat flour, germ, and bran to bakeries and mix plants, big and small.

We are engaged in the creation of grain based food that is wholesome and nutritious that includes but is not limited to, soft and hard wheat flours for cookies, crackers, cakes, breads, pretzels, batters and breadings, biscuits, pizza crust, and muffins. We offer wheat germ, wheat bran, and whole wheat flour along with our traditional flour, any of which can be heat treated to create stability or to achieve heightened levels of food safety.

We work with exceptional people to create satisfying relationships through RESPECT, TRUST, and RESPONSIBILITY. We strengthen these relationships through continuous improvement and a commitment to excellence.

At Siemer Milling Company, we have been striving to meet and exceed our customer’s needs since 1882.

Agriculture & Farming

Food & Beverage

Manufacturing

Siemer Milling Company

Siemer Milling Company's headquarters in Teutopolis, IL, United States

This department oversees the optimization of operational processes and resources to ensure efficiency and effectiveness in service delivery.

Operations Management

This department oversees the sourcing, supply chain, and distribution of grain products.

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People (2)

Jobs (0)

Other teams

Grain Supply Management

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People (2)

Jobs (0)

Other teams

Grain Supply Management

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