Saladworks is the nation's first and largest fresh-tossed salad franchise concept, with over 100 locations across the country. Saladworks offers a "fanatically fresh" menu of America's Best Salads with signature dressings, proprietary soups, and Focaccia Fusion sandwiches. All Saladworks salads are made-to-order, choppedon-location, and assembled right in front of your eyes. With the addition of the True Nutrition menu, Saladworks' varieties of signature salads are all 500 calories or less.

Food & Beverage

Health Care

Restaurants

Saladworks

Saladworks' headquarters in St. Petersburg, FL, United States

This department oversees the daily activities and efficiency of operations within the organization.

Operations Management

The Food Service Operations team at Saladworks ensures the efficient and effective preparation and delivery of fresh, made-to-order salads and related menu items across all locations. This team is responsible for maintaining high standards of food quality and hygiene, training franchisees and staff, and implementing best practices to enhance customer experience while optimizing operational efficiency. They work closely with franchise owners to uphold Saladworks' commitment to freshness and nutrition.

Food Service Operations

This department provides assistance and coordination for managerial functions and decision-making.

��

People (5)

Jobs (0)

Other teams

Food Service Operations

Management Support

��������

People (5)

Jobs (0)

Other teams

Food Service Operations

Management Support

��