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SAGE Dining Services, Inc.
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Culinary Operations
12 people · 0 jobs
This department is responsible for overseeing all aspects of food preparation and kitchen management.
Alma Cantu
Lead Cook
Angie Lagos
Assistant Chef
Benjamin Richards
Executive Chef
Cherrod Roberts Jr
Chris Morgan
Emilia Gonzalez
Fignole Landrin
Jeremy Tannenbaum
Food prep/server
Jordan Liker
Mark Lozano
Oscar A. Abuchaibe M.
Corporate Executive Chef
Robert Laughlin
Tom Nicklow
Executive Chef/director Of Food And Beverage
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