��������

Ahmad Uzair is a dedicated Quality Assurance Executive and Lead with extensive experience in food safety and quality control. Currently at SABIC, they focus on implementing HACCP principles and maintaining high standards of operational compliance. Ahmad's previous roles include Quality Assurance Lead at Maxim Agri, where they enhanced food quality through rigorous internal audits, and Food Technologist positions at Rice Research Station and Ayub Agriculture Research Institute, where they developed analytical skills in food processing. Ahmad holds an MPhil in Food Technology and Processing from the University of Agriculture, Faisalabad.