Mahmoud Abdelkader is currently the Quality & Sustainability Manager at Rixos Hotels, bringing over four years of expertise in food safety management and quality assurance. Previously, Mahmoud held roles as the Assistant Hygiene & Food Safety Manager at Hilton Hotels & Resorts, and later as the Hygiene & Food Safety Manager at Hilton Alexandria King's Ranch. Mahmoud's academic background includes a diploma in Food Safety from the Faculty of Veterinary Medicine.
Location
Egypt