Samantha Hentzen-Warner is an experienced R&D professional in the food industry, currently serving as a Senior R&D Manager for Bakery at Puratos UK. They lead a team focused on innovative product development, particularly in Grains & Seeds and Sourdough, while championing sustainability and scientific rigor. Samantha previously held various positions at companies like Mondelēz International and pladis Global, where they developed new products and managed cross-functional teams in diverse global markets. They earned a first-class degree in Food Technology with Bio-processing from the University of Reading.
Location
Fringford, United Kingdom
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