Kay Aaseby is an experienced procurement professional with a robust background in supply chain management and strategic sourcing across various food and beverage companies. Currently serving as the Director of Procurement at Palermo's Pizza, Kay previously held similar leadership roles at Klement Sausage Co., Inc./Tall Tree Foods, Wixon, Figi's Gifts in Good Taste, Golden County Foods, Inc., Dairy Farmers of America, and McCain Foods. Demonstrated expertise includes managing multimillion-dollar budgets, optimizing procurement strategies, developing supplier relationships, and leading teams to achieve operational excellence. Kay Aaseby holds a BA in English and Spanish from Ripon College.
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