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Alejandro Barco

Executive Chef

Antuan del Carpio

International Director of Operations

Arianna Winecoff

Line Lead

Ash Belfer

Assistant Executive Chef

Brandon Summers II

Lead Line Cook

Charles Sammons

Shift Lead Server

Danny Larson

Sr Director Of Culinary Operations

Devon Pierre

Executive Sous Chef

Eddie Quinones

Senior Executive Chef

Franz Chavarria

Executive Chef

Fritz Jean Louis

Executive Chef

Guillermo Rodriguez

Lead Server

jean milord

sous chef

Jerilo De Mayo Rivera

Executive Chef

Kevin Belcher

Executive Chef

Mahmoud Ibrahim Abduallah Aisheh

Executive Chef

Maks Litu

Executive Chef

Marnielle Manderville

Sr. Director Off Premise Dining Operations

Mica Selby

Kitchen Supervisor/Wok Cook

Michael Walden

Executive Chef

Naveen Bhandari

Sous Chef

Rafael Serna

Sr Executive Chef

Ramiro Estrelle

Executive Chef

Ravshan Korabaev

Executive Chef

Rigoberto Rubalcava

International Director Of Culinary Operations

Rob Walden

Regional Culinary Manager

Robert Valarese

Wok Cook

Robert Williams

Executive Chef

Santos Gonzalez

Executive Chef

Steve Clemente

Executive Chef

Steve Solis

Director Of Culinary Operations

Taryn Durham

Sr. Executive Chef

Teresa Cleland

Executive Assistant

Tiffany Hicks

Sous Chef