Opaa! Food Management specializes in serving the nutritional needs of K-12 school districts. First, we partner with each district to tailor a child nutrition program that meets a local community's needs.

Food & Beverage

Opaa! Food Management Inc.

Opaa! Food Management Inc.'s headquarters in Chesterfield, MO, United States

The Business Development Team at Opaa! Food Management Inc. identifies and cultivates new partnership opportunities with K-12 school districts. They tailor child nutrition programs to meet the specific needs of local communities, thereby expanding the company's footprint and fostering growth.

Business Development Team

The Kitchen Operations team at Opaa! Food Management Inc. is responsible for preparing and serving nutritious meals to K-12 school districts. This includes meal planning and ensuring compliance with dietary guidelines, coordinated by the registered dietitian and managed by multiple kitchen managers. Line cooks and cooks execute daily kitchen tasks to deliver healthy, community-specific child nutrition programs.

Kitchen Operations

The Leadership Team at Opaa! Food Management Inc. guides the strategic direction and overall operations of the company. This team collaborates to develop tailored child nutrition programs for K-12 school districts, ensuring the company's mission of meeting community nutritional needs is effectively achieved. Their combined expertise supports decision-making, business development, financial management, and operational excellence.

Leadership Team

The Operations Team at Opaa! Food Management Inc. oversees the day-to-day management and continuous improvement of child nutrition programs across various K-12 school districts. They work closely with school administrators to ensure that all operational aspects, from menu planning to food service delivery, meet the specific needs of each local community.

Operations Team

The Human Resources and Talent Management team at Opaa! Food Management Inc. is responsible for recruiting, retaining, and nurturing talent, managing employee benefits, and ensuring compliance with HR policies. This team plays a critical role in fostering a supportive and dynamic work environment to effectively serve the nutritional needs of K-12 school districts.

Human Resources and Talent Management

This department manages nutrition programs and services to promote health and wellness.

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People (6)

Jobs (0)

Other teams

Kitchen Operations

Leadership Team

Operations Team

Human Resources and Talent Management

Nutrition Services

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People (6)

Jobs (0)

Other teams

Kitchen Operations

Leadership Team

Operations Team

Human Resources and Talent Management

Nutrition Services

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