One of San Diego County's finest hotels, The Lodge at Torrey Pines is proud to have received the prestigious AAA Five Diamond Award consecutively every year since 2002. Overlooking the world renowned Torrey Pines Golf Course and with a distant view of the Pacific Ocean, The Lodge pays homage to the Craftsman-era with 170 distinct guest rooms and suites. Being recognized on the "Worlds Best Hotel” list by Sunset Magazine, The Lodge is a favorite among discriminating travelers. Located in San Diego’s most elegant neighborhood, La Jolla, The Lodge is home to The Spa at Torrey Pines and the award winning A.R. Valentien Restaurant.

The Lodge at Torrey Pines

Monsido Pageassist

Josue Uribe

Ryan Davis

Monica Lundgren

Lauren Bergmann

Chris Henke

The Sales and Marketing Team at The Lodge at Torrey Pines is responsible for driving revenue and promoting the hotel as a premier destination for both leisure and business travelers. They develop strategic marketing campaigns, build relationships with corporate clients, manage event planning, and ensure exceptional service delivery to guests, all while showcasing the unique features and award-winning amenities of the property. Their efforts aim to enhance brand visibility, maximize occupancy, and maintain the Lodge’s reputation as a top-tier travel destination.

Sales and Marketing Team

The Culinary Team at The Lodge at Torrey Pines is dedicated to creating exceptional dining experiences that reflect the hotel's commitment to excellence. Led by the Executive Chef and Chef De Cuisine, the team crafts seasonal, locally-inspired dishes at A.R. Valentien, while also managing banquet services and ensuring seamless operation across all culinary offerings. With a focus on quality and creativity, each member, from line cooks to banquet servers, contributes to the lodge's prestigious reputation in fine dining.

Culinary Team

The Operations Team at The Lodge at Torrey Pines ensures the seamless daily functioning of the hotel, focusing on providing exceptional guest experiences. This team, comprising key leadership roles such as the Hotel Manager and Director of Housekeeping, coordinates front office, maintenance, and food and beverage services to maintain the property’s high standards and luxurious ambiance. By overseeing all operational aspects, they uphold the hotel’s prestigious reputation and AAA Five Diamond status.

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The Lodge at Torrey Pines

Org chart

Teams

Sales and Marketing Team

Culinary Team

Operations Team

Offices

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The Lodge at Torrey Pines

Org chart

Teams

Sales and Marketing Team

Culinary Team

Operations Team

Offices

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