Roueya Moussaoui currently serves as Head of Safety, Health, and Environment at IFFCO Group, a position held since February 2024. Prior to this role, Roueya was Head of Environment, Health, and Safety at CSM Ingredients from July 2022 to September 2023, and served as Head of Global Operations Health and Safety at Ferrero from September 2019 to July 2022. Notable experience includes leading the deployment of EHS management software as EHS Programme Deployment Lead EMEA for Cargill PLC from October 2011 to September 2019, and working in various roles at Cargill, including EHS Manager and Health and Safety, Learning and Development Supervisor. Roueya's educational background includes a Master’s degree in Chemical Engineering - Process Safety from Pierre and Marie Curie University and a Master’s degree in Organic and Analytical Chemistry from Université d'Orléans.
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