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Daniel Stefankiewicz is the Vice President of Operations at HMSHost, where they oversee operational activities for company-owned restaurants with over a thousand team members and significant sales volume. Prior to this role, Daniel served as the Director at Food First Global Restaurants and held various leadership positions, including Chief Operations Officer at Atrium Hospitality and Northeast Regional Director at Romano's Macaroni Grill. Daniel has a background in culinary arts from The Culinary Institute of America and is committed to coaching and servant leadership in the hospitality industry. They hold a Bachelor’s Degree in Liberal Arts from Franklin & Marshall College.