Ricky Anthony is an experienced professional in the catering and operations management sector, currently serving as the Catering Liaison Manager at Historic Royal Palaces since November 2011. Prior to this role, Ricky held various positions at Gatwick Airport from 2008 to May 2011, including Operations Manager for Retail, Food & Beverage Services and BAA-Food & Beverage Manager, overseeing numerous well-known brands and formulating crisis response plans during high-profile events. Earlier in Ricky's career, from November 2000 to August 2006, Ricky was an Operations Consultant at McDonald's, managing up to ten restaurants in South London and Kent with significant financial oversight. Education was completed at Highbury Grove from 1980 to 1983.
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