Mark Wilson is an experienced executive finance leader with a strong background in roles such as APAC CFO at Hilton Foods Asia Pacific and Chief Financial Officer at Fresh Produce Group and McWilliam's Wines. Currently, they serve as the Group Strategic Finance Director at Hilton Foods, focusing on M&A, financial strategy, and Group FP&A. Mark's extensive education includes postgraduate degrees in Accounting and Finance and Business Administration from notable institutions. They have a proven track record in capital optimization, governance, and strategic development across multiple sectors, including agriculture and manufacturing.
Location
Sydney, Australia