Elizabeth Bussing is an experienced professional in the hospitality and event management industry, currently serving as Manager of Global Accounts at HelmsBriscoe since March 2016. Prior to this role, Elizabeth held the position of Director of Sales at Key Events from September 2006 to March 2011 and at USA Hosts in San Francisco from 1993 to 2006. Additionally, Elizabeth contributed to streamlinevents, inc. as Sales & Strategic Solutions from May 2013 to September 2015, and worked as an Independent Contractor specializing in Event and Project Management between March 2011 and April 2013. Elizabeth's culinary expertise is supported by a Diplome in French Cuisine from Cordon Bleu in Paris and the California Culinary Academy in San Francisco.
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