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Steve Bonasia is a seasoned professional with over 20 years of experience in the poultry industry, currently serving as the Vice President of Sales at Gold Creek Foods, where they manage sales for various categories, including retail and national accounts. Previously, they held positions such as Director of Culinary Services at Case Farms and Corporate Sales Manager at Sanderson Farms, where they provided culinary support and managed relationships with national chain accounts. Steve earned a Bachelor's of Science in Food Science and Nutrition from Montclair State University and a degree in Classic Culinary Arts with honors from the French Culinary Institute.