Jessica L. Alpers has a diverse background in the hospitality industry, with experience ranging from Cafe Manager at Barnes & Noble to Catering Manager at Eaton Corporation. Jessica L. has also held roles such as Administrative Assistant at Geauga Park District and Catering Sales Associate at Cleveland Museum of Art. Jessica holds a Bachelors of Fine Arts in English/Classical Humanities from Wright State University and a Certificate in Baking & Pastry from California Culinary Academy.
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