FAR Out Hospitality was founded by restaurateur and chef, Felipe Armenta.    A highly celebrated chef and local in the Fort Worth, Texas area. San Angelo, Texas is where he made his first imprint in the restaurant scene, with the opening of The Grill, back in 2008. He has continued to create unique and crave worthy eateries all around the Fort Worth and Dallas area since. The collection of restaurants also includes, The Tavern, Press Cafe, F1 Smokehouse & F1 Food Truck, Pacific Table, Maria's Mexican Kitchen, Towne Grill, Cowboy Prime, and Le Margot with more to come!

We are building our leadership team and want to meet you! If you're looking for continuous learning opportunities, career development and growth within a restaurant group that values your input and appreciates you, then come check us out.

Food is our passion, but people provide us our purpose. If you want to learn more about our career opportunities, please inquire via email to sofia@felipearmenta.com


Restaurants

FAR Out Hospitality

FAR Out Hospitality's headquarters in Fort Worth, TX, United States

This department focuses on managing employee relations, talent acquisition, and organizational growth initiatives.

Human Resources and Development

This department provides strategic direction and oversees the overall management of the organization.

Executive Leadership

This department oversees financial management and operational efficiency to drive organizational success.

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People (2)

Jobs (0)

Other teams

Executive Leadership

Finance and Operations

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People (2)

Jobs (0)

Other teams

Executive Leadership

Finance and Operations

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