Olivier Hernu is the Directeur commercial et marketing for the BU Plats cuisinés at Groupe Eureden, where they currently lead commercial and marketing strategies. Previously, they served in various roles at Groupe D'Aucy, including Responsable Développement Enseignes GMS and Revenue Growth Manager, where they were responsible for national negotiations and category management. Olivier also held positions at Fleury Michon, where they created a Category Management cell, and Virgin Cola, where they launched the brand in France. Olivier studied DESS Marketing at IGR-IAE Rennes.
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