Henk Hetzel is a seasoned professional in the hospitality and branding sectors, currently serving as the Senior Brand Manager for Diageo. They previously held roles such as Managing Director for Don Papa Rum and Brand Manager at André Kerstens B.V. Their entrepreneurial journey began with owning Gastrobar Ivory and CultKitchen Catering, alongside culinary positions at various esteemed restaurants. Henk holds a bachelor's degree in Hospitality from Hotelschool The Hague, which laid the foundation for their extensive career.
Location
The Hague, Netherlands
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