Based in Charlotte, NC, Compass Group North America is the leading food and support services company with over 265,000 associates and $18.6 billion in revenues in 2018. Compass Group North America was named the No. 1 food company on Fast Company’s Top 50 Most Innovative Companies in addition to ranking on Forbes’ Best Employers for Diversity and Best Employers for New Graduates lists. With close to 600,000 associates worldwide, its parent company, UK-based Compass Group PLC had revenues of £23.2 billion ($31.4 billion USD) in the fiscal year ended September 30, 2018.

Food & Beverage

Compass Group USA

Compass Group USA's headquarters in Charlotte, NC, United States

Palmer Brown

Jim Caldwell

Clare Hunt

Saajid Khan

Chris Franc

Peter Fetherston

Mike Niersbach

Anthony Gargiulo

Chris Kowalewski

Jugveer Randhawa

Amy Knepp

Chris McCarten

Raymond Mulligan

Adrian Meredith

Dr. Derren A. Thompson

Toni Soccio

Keysa Minnifield

Jennifer Mcconnell

The Leadership Team at Compass Group USA is responsible for setting the strategic direction and overseeing the operational execution across various sectors within the organization. Comprising senior executives from diverse functions such as growth, finance, legal, human resources, and culinary innovation, this team drives business development, fosters partnerships, and ensures alignment with the company’s goals of excellence in food and support services. Their collaborative efforts aim to enhance organizational performance, cultivate a diverse workforce, and sustain Compass Group’s reputation as an industry leader.

Leadership Team

The Finance and Accounting team at Compass Group USA is responsible for managing the company's financial operations and reporting, ensuring compliance with accounting standards, and providing strategic financial insights to drive business performance. Key functions include budgeting, forecasting, financial analysis, payroll accounting, and tax management, all aimed at supporting the company's diverse food and support services while maximizing efficiency and profitability. This team plays a crucial role in maintaining the financial health of the organization and supporting its innovative initiatives.

Finance and Accounting

The Human Resources and Talent Acquisition team at Compass Group USA is responsible for sourcing, recruiting, and onboarding top talent to support the company's expansive workforce of over 265,000 associates. This team focuses on developing effective talent acquisition strategies, enhancing employee training and development programs, and fostering a diverse and inclusive workplace culture. With a strong emphasis on aligning talent with business goals, they play a crucial role in maintaining the company’s reputation as a leading employer in the food and support services industry.

Human Resources and Talent Acquisition

The Information Technology and Development team at Compass Group USA is responsible for designing, implementing, and maintaining innovative technology solutions that enhance operational efficiency and drive business growth. This skilled group of professionals, including developers, engineers, and program managers, collaborates on a range of projects from cloud infrastructure to software development, ensuring robust data management and agile delivery to support the company’s diverse food and support services.

Information Technology and Development

The Marketing and Communications team at Compass Group USA is responsible for developing and executing strategic marketing initiatives that enhance brand awareness and engage various stakeholders. This team focuses on creating compelling content across digital and traditional platforms, managing internal and external communications, and driving marketing campaigns tailored to specific sectors such as healthcare. By leveraging digital strategies and creative design, they aim to effectively showcase Compass Group's innovative food and support services.

Marketing and Communications

The Culinary and Nutrition team at Compass Group USA is dedicated to enhancing the health and well-being of individuals through innovative food solutions and nutritional guidance. This multidisciplinary team, which includes clinical dietitians and executive chefs, ensures that meals are not only delicious but also comply with safety standards and dietary requirements. They focus on developing culinary programs that cater to diverse consumer needs while promoting healthy eating habits across various dining services.

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Compass Group USA

Org chart

Teams

Leadership Team

Finance and Accounting

Human Resources and Talent Acquisition

Information Technology and Development

Marketing and Communications

Culinary and Nutrition

Offices

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Compass Group USA

Org chart

Teams

Leadership Team

Finance and Accounting

Human Resources and Talent Acquisition

Information Technology and Development

Marketing and Communications

Culinary and Nutrition

Offices

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