Pricing
Compass Group
Unverified
Culinary Operations
330 people · 0 jobs
This department oversees the preparation and management of food services, ensuring quality and consistency in culinary offerings.
'Jared Calderone'
Executive Chef
Abu huzaifa Jamil Usmani
Demi Chef De Partie
Adam Fargin
Head chef
Adam Howard
Adam Millward
Sous Chef
Agmat Hendricks
Head Chef
Ahmad Mohamad Sobhi
Akhil Mekalampatta
Chef De Partie
Akshay Negi
Alberto Jonte Sánchez
Executive Head Chef
Alicia Vinial
Cheffe de cuisine
AmalRaj Rajkumar Priya Kumary
Line Cook
Amit Srivastava
Cluster Chef
Amod Mishra
Cluster Executive Chef
Andre Carnes
Specialty Cook
Andre Schellenberg
Culinary Director
Andy Draper
Angelo Polo
Ankit Ankit
Anthony Catania
Anthony Siketa
Anura Thammitage
Aram Topian
Arnaud Pierre
Chef De Cuisine
Arun Nair
Arzum Abdullayev
Chef Manager
ashis barik
Ashok Valmiki
Asif Mamun
BHOOMIKA PATHAK
Bhupendar Rana
Bhupendra Singh
Biljana Kasic
Bill Brule
Bill Ostrowski
Bo Ephard
°Ã¸°ì°ì±ð²Ô³¦³ó±ð´Ú
Brandon Coe
Brendon Fowler
Core Director / Executive Chef
Brenno Stolagli
Brian Harding
Brian Smith
Bryan Lawlor
Camilla Juhl
°Ã¸°ì°ì±ð²Ô³¦³ó±ð´Ú/cater
Carl Jones
Carl Newcombe-Ling
Cesar Vasquez
Corporate Executive Chef
Charles Jason Campbell
chef manager
Charlie Maurer
°ìø°ì°ì±ð²Ô³¦³ó±ð´Ú
Charlotte Svendsen Eriksen
Chef George
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