We are recruitment specialists within the catering & hospitality industry.  Recruiting and supplying chefs of all levels, managers, waiting and bar staff, housekeeping, kitchen porters/ assistants and back office staff to hotels, restaurants, public houses, theme bars, contract caterers, nursing homes, schools, hospitals, clubs, events, holiday resorts, leisure industry, cruises ships, conference centres, private homes, food production, in-flight, food development and more...

We have branch offices located in Bath, Brighton, Bristol, Cardiff, Cheltenham, Coventry, London, Southampton and Swindon.  Each branch is spearheaded by ex industry consultants who fully understand client needs.

Get in touch with any of your recruitment needs!

Connect with us:
www.cateringinternational.co.uk
https://twitter.com/CatServInt
https://www.facebook.com/CateringServicesInternational

Hotels & Hospitality

Restaurants

Staffing & Recruiting

Catering Services International

The Oxford office specializes in hospitality management and development, providing support and staffing for food service operations.

Oxford

The Bristol office focuses on hospitality and customer service, overseeing kitchen operations and front-of-house management.

Bristol

The Brighton office likely focuses on hospitality and customer service within the catering and sales sectors.

Brighton

This department oversees planning, executing, and finalizing projects within the organization.

Project Management

This department manages food preparation and service for events and functions.

Catering Services

This department focuses on providing consulting and employment solutions within the hospitality industry.

Hospitality Services

This department focuses on food preparation and management, ensuring quality culinary experiences.

Culinary Services

This department manages the end-to-end recruitment process, including sourcing, interviewing, and onboarding new talent.

Recruitment Services

This department oversees the operations and strategic direction of multiple branches.

Branch Management

This department oversees the planning, scheduling, and coordination of flexible and temporary staffing solutions.

��

People (2)

Jobs (0)

Other teams

Catering Services

Hospitality Services

Culinary Services

Recruitment Services

Branch Management

Workforce Management

��������

People (2)

Jobs (0)

Other teams

Catering Services

Hospitality Services

Culinary Services

Recruitment Services

Branch Management

Workforce Management

��