Official College of Agriculture, Food and Rural Enterprise (CAFRE) account. Northern Ireland’s specialist agri-food and land-based college, providing education and training programmes to develop the skills of the existing and future employees within the NI Agri-food industry. 

CAFRE provides a range of full, part-time and industry short courses to develop your career in:
- Agriculture
- Business for Agriculture, Food and Rural Enterprise
- Floristry
- Food
- Equine
- Horticulture
- Land-based Engineering
- Veterinary Nursing

For more information on our courses visit www.cafre.ac.uk

Agriculture & Farming

Veterinary & Pet

CAFRE - College of Agriculture, Food and Rural Enterprise

CAFRE - College of Agriculture, Food and Rural Enterprise's headquarters in Antrim, United Kingdom

This department focuses on delivering educational content and fostering learning in higher education.

Academic Instruction

The Lecturers team at CAFRE is responsible for delivering high-quality education and training across various disciplines including agriculture, food, horticulture, equine, floristry, land-based engineering, and veterinary nursing. They design and implement curriculum, conduct practical and theoretical lessons, support student development, and engage with industry partners to ensure programmes remain relevant to current and future workforce needs within Northern Ireland's agri-food sector.

Lecturers

The Technologists team at CAFRE comprises specialists in various fields such as agriculture, food, equine, horticulture, and packaging. They provide practical expertise and technical support to enhance education and training programs, facilitate innovative research, and ensure the adoption of advanced practices within the agri-food industry. This team plays a crucial role in developing the skills of both current and future employees by integrating the latest technology and techniques into the college’s curriculum and industry short courses.

Technologists

The Educational Services team at CAFRE (College of Agriculture, Food and Rural Enterprise) is responsible for designing, developing, and delivering educational and training programmes across various disciplines including agriculture, food, floristry, equine, horticulture, land-based engineering, and veterinary nursing. They aim to enhance the skills of current and future employees in Northern Ireland's agri-food industry through full-time, part-time, and short courses, while also providing support and advisory services to optimize learning outcomes.

Educational Services

This department focuses on developing and enhancing food products through research and technology.

Food Innovation

The Agriculture Management Team at CAFRE oversees the development and delivery of educational and training programs in horticulture, dairy, pigs, poultry, crops, equine, and sustainable land management. They ensure that these programs align with industry standards and meet the needs of Northern Ireland’s agri-food sector, supporting both current and future employees in enhancing their skills and knowledge.

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People (4)

Jobs (0)

Other teams

Lecturers

Technologists

Educational Services

Food Innovation

Agriculture Management Team

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People (4)

Jobs (0)

Other teams

Lecturers

Technologists

Educational Services

Food Innovation

Agriculture Management Team

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